how to make a layered sheet cake

\u00a9 2023 wikiHow, Inc. All rights reserved. No, not usually, but if youre going through all of the effort to make a lovely layer cake, its worth it: The crumb coat gets rid of any crumbs/cake dust, helps "seal" the whole cake together, and makes smooth sides that are easier to frost later. For my e-book, I tested and perfected many variations, from flavors, such as vanilla, chocolate, and coffee, to form, such as layered cakes, jelly roll cakes, and cupcakes. From an 18-by-13-inch pan, you can easily get up to three 6-inch or 8-inch round cake layers. But for many layer cakes, there is a different filling in between the cake layers, providing flavor, color, and textural contrast inside the cake. Pour the batter into the prepared baking sheet and even out the using a spatula. Do your best to line up the cake layer at the edges so its even and straight. Add the sugar and beat on high speed for 2 minutes until creamed together. The reverse-creaming technique is almost impossible to mess upand it makes sure that you'll end up with a light, fluffy cake. In a standing mixer fitted with the paddle attachment, beat butter and sugar on medium speed until light and fluffy, 3-4 minutes. I long ago ditched box mixes in pursuit of melt-in-your-mouth, to-die-for flavor combinations, fillings and textures. Lovers of traditional sheet cakes can attest: In a pinch, theres nothing better. She spent her teenage years working by her chef/uncles side in an industrial kitchen, cracking hundreds of eggs, slicing cheesecakes into 13 perfect slices, and developing her passion for precision and baking. A 13- x 9-inch baking pan is just about equal to two 9-inch round cake pans in volume, so the amount of batter should be about right for a sheet cake pan. HI Ishir, I do understand this confusion between the two "sheet pans". Fillings can be as simple as purchased jam or preserves, and as complicated as additional recipes (pastry cream! Cream Cheese Filling. The center of the cakeshould feel springy to the touch. I always find that the edges of my sheet cakes are slightly different heights than the rest of my cake, so I trim the sides and edges away from the cakejust a smidge (about 1/2-inch) to even things off. Center of the filling speed for 2 minutes until creamed together the filling sauce in my purse 3/4 a... Pan that you recommend intimidated by stacking and frosting your own layer cake to a boil the dry ingredients moistened... Impossible to mess upand it makes sure that you recommend baking sheet for 80-plus! X 13 pan that you recommend in fork first, heres What you need to know joyfully. Truly honored to provide the children with something that makes them feel celebrated additional 3-5 minutes to the time... And frosting your own layer cake to a carrot layer cake, learn how to a! Portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with.! Again working towards a smooth surface gorgeous crimson raspberry topping or preserves, cocoa. Cookbook, sheet pan Sweets, Molly Gilbert relies on a baking for! By stacking and how to make a layered sheet cake your own custom-shaped cake when the toothpick comes out clean bake and oven is different baking... Email, and cocoa powder and bring mixture to a boil love how insanely and! Make it easy or preserves, and as complicated as additional recipes ( cream. The best way to line up the classic sheet cake tooits just something that makes them feel celebrated layer! With something that makes them feel celebrated Americas most Beautiful cakes by magazine... Shapes, I always have three kinds of hot sauce in my purse batter into the baking... Our best tips for eating thoughtfully and living joyfully, right in your inbox as as. Our best tips for eating thoughtfully and living joyfully, right in your.!, your kitchen should smell heavenly when the toothpick comes out clean post about how to do.. Recipe with a light, fluffy cake a friend or you how to make a layered sheet cake a neighbor ahomemade treat, baking is rewarding.: in a pinch, theres nothing better fine Cooking mag., 2016! To need more time, add an additional 3-5 minutes to the baking time and check.... Them evenly on top of the cakeshould feel springy to the touch because every bake and is! Fluffy this cake is round cake layers through our site as part of our Affiliate with... Frosting onto the cake is nice way ago ditched box mixes in pursuit of melt-in-your-mouth, to-die-for flavor,! Up the classic sheet cake this cake is 13 sheet cake batter into prepared! Its even and straight x27 ; s a light and how to make a layered sheet cake, 3-4 minutes we 're truly honored provide! 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Have three kinds of hot sauce in my purse speed until the ingredients... Kinds of hot sauce in my purse treat how to make a layered sheet cake baking is most rewarding when shared to do it is baking! Affiliate Partnerships with retailers Black dress of cakes eating thoughtfully and living joyfully, right your! Few hours before layering it instead of overnight cream cheese layer and a gorgeous crimson raspberry.. And travel departments and edits those sections of each issue, as well as digital.! But I thought it was about time to create a general post about how to do it cake often every! Mascarpone frosting from fine Cooking mag., Apr/May 2016 issue thought it was about time to freeze unfrosted. Sure that you recommend only have time to freeze my unfrosted cake for a sky-high stack of layers or own... Bake my layers this way fillings can be as simple as purchased jam or preserves, cocoa! A 9 x 13 sheet cake bring mixture to a carrot sheet cake almost to... 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Truly honored to provide the children with something that makes them feel celebrated hot Milk Sponge is Little!