Freddy Hirsch Kalahari Biltong Spice is one of the most popular biltong spices with a fantastic taste suited to all varieties of meat, from beef to game and ostrich. We offer the widest range of biltong, droëwors and boerewors spices your heart can desire, and all giving that unique South African flavour. TRADITIONAL BOEREWORS - use 45-50g per kg meat. 1 litre warm water METHOD Cut meat into strips of approximately 4 cm thick. 2. 9 Durable meat hooks. SAVORY SAUSAGE & JERKY SEASONINGS - This combo of Crown National Safari mixed spices includes 1 biltong jerky seasoning (2.2lbs/ 35.3 oz./ 1 kg) and 1 droewors sausage seasoning (2.2lbs/ 35.3 oz./1 kg). The shelf life is 24 months! Sprinkle biltong with spice mix and Worchester sauce alternatively. Leave in fridge for a few hours. With our mix of vinaigrettes and all natural spices, we massage and marinate the meat to rest over a number of hours. Crown Safari Biltong Seasoning ( 2 Kg ) $35.99. Hang to dry. Perfectly cured with our secret mix of traditional South African spices. Can also be used for your biltong and jerky seasoning. Description. All the good butcheries in South Africa use our spices to make their biltong and droewors! Dry Wors seasoning mix for making dry wors. It contains no less than 16 different flavours: . Additional spices like paprika and peri peri can be added according to your preference for spicy flavouring. Add the vinegar to spices and mix together, let it stand for 10 minutes. This traditional family recipe harnesses the health of natural ingredients with the bold flavors of authentic South African biltong. For the home biltong enthusiast, to wholesale manufacturing. Spice with salt and black pepper. 3 Salty with hints of coriander and pepper, and halal-friendly. Instructions. Freddie Hirsch TRADITIONAL DROEWORS - 1kg bag - Use 30g per kg meat. Roll in the spices once more. Our Mrs Balls chilli chutney biltong is created from premium silverside or topside beef and marinated in a blend of pre mixed Crown National spices and Mrs Balls chilli chutney imported directly from South Africa then smothered in Mrs Balls chilli chutney again half way through the drying process. While the meat is salting mix together all the wet cure ingredients. #Contains Genetically Modified Organisms *Irradiated Ingredients Product of South Africa. Pack the meat into a smallish bowl, so that it fits tightly. Add to cart. If you want to call in to purchase or collect please phone 07833 490 299 to confirm we're in. At West Coast Biltong we've been crafting small batches for over 4 years. Make your own Biltong and dry wors droewors from home. Instructions . Lie on a tray for 2-4 hours, turning every 30 minutes. This recipe uses venison for a healthy, low fat, organic and (of course) delicious option… Recipe for South African Venison Biltong. Back Back Home Crown Safari Biltong Seasoning ( 2 Kg ) Click to enlarge Click to enlarge. 3. In a third bowl, mix the salt, sugar and bicarbonate of soda together. Take out and hang. Hygienic and easy to clean with removable base plate. Sprinkle the meat with vinegar, then sprinkle with seasoning. This bulk offer is especially for those people who make biltong in large quantities. SAVORY SPICE POWDER - Biltong seasoning has been a regular staple in many of South Africa's kitchens-bringing families and friends closer together for decades. Biltong dryer Preparation Steps - (15 minutes) Buy the meat - ask butcher to cut into fillets / strips - WITH the grain - NB. Just don't overdo it—biting into a lump of peppercorn is not a pleasant experience! Joined Oct 22, 2011 Messages 67 . Simply mix this biltongseasoning to beef, pork, chicken, turkey, or venison, place on a food dehydrator or dry hang to make jerky snacks in a few hours. With its beefy, coriander and pepper notes, this seasoning produces a mild old fashioned biltong blend exactly the way you like it. Crown National has been one of South Africa's leading food ingredient suppliers for over a century. See our recipe for delicious Stetson Burgers here. ( 9912345012411 ) SKU. 2.5 tbsp coarse salt. Crown National Safari Biltong Spice. Produced in South Africa by Crown National www.crownnational.co.za. Batch Pack: 2kg. See below for ingredients and allergens. CONTACT. Birchson Pty Ltd is an Australian owned business (ABN: 17120399046) and will be taking payments on behalf of SAProducts.com.au. Crown National has been one of South Africa's leading food ingredient suppliers for over a century. Add To Cart. Ingredients: 1.5 kg beef offcuts 80:20 ratio (80% beef, 20% fat) 45g Crown National Safari Drywors Seasoning 50ml Brown vinegar. Add to Wishlist. Instructions Use a good quality meat like silverside or topside Slice the meat, with the grain into 1cm thick x 2cm wide strips and about 20cm in length and rub thoroughly with the vinegar. Here's how we make our Biltong. + Quick Shop. Dried Products. Mix well and mince through 4.5mm for boerewors, braaiwors and wors or 3mm plate for sausage products. Cabanossi ; Chilli Dry Wors; Kalahari Dry Wors; Plain Dry Wors; Sahara Thick Dry Wors; Meat Spices; Biltong Accessories ; Other Meat; Groceries. Steps. Payments are protected by a required SSL. Prepare the meat by using a sharp knife and cut into one inch thick pieces along the grain of the meat and place into a glass container. GST. Category: Food By Michael Schafer June 8, 2016. We deliver anywhere in South Africa. Crown National Safari Biltong Spice 2kg. Let it rest for 12 hours and mix well again, let it rest for another 12 hours and hang in well ventilated room or in front of the fan or in a Biltong Cabinet . Easy to prepare with a distinct savory blend of South African biltong, your homemade jerky is a pure delight in every bite. Remember to cut along with the grain. Add to cart. Flavouring#, Coriander*, Salt, Sucrose, Black Pepper*. See more result ›› Instructions: Cut the meat into strips and weigh. Cut into 2 - 2,5cm strips thick. R 24.99 /Unit |Sold in Units. The best part about making biltong is to play around until you find that perfect recipe. Crown National Safari Biltong Spice Pack from $26.30. We meticulously create each batch of biltong by hand. Crown National Safari Biltong 1kg quantity. Mix the salt, sugar, crushed coriander seeds, bicarbarbonate of soda, black pepper and paprika together in a bowl to form a rubbing mixture. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators . Mix the meat and the spice well, cover and refrigerate . Alternatively, marinate your meat in a mixture of vinegar, Worchestershire sauce and the spice overnight, dry the meat, hang it and voila! Best kept refrigerated. Ensure there is plenty of room between each piece of meat and so not let them touch one another. Georgia Wine; Outside of Georgia; FAQ's? In this offer our biltong only comes in sliced pieces for maximum flavor and tenderness . Safari seasoning is the choice of butchers and their customers countrywide in South Africa. Last edited: Apr 24, 2014 Additional information. In stock. The Safari Chilli Bite Biltong Spice is the same as used by most butchers in South Africa and will give your Biltong that "real" South African Chilli Bite Biltong taste. Mix the salt, brown sugar, bicarbonate of soda, sugar, black pepper and coriander seeds together. We start our process curing immediately to maintain freshness. Lay your steaks flat in the dish, then add another equal layer of basting and seasoning on top. Add the Apple Cider Vinegar in another cup. SKU: N/A Categories: Biltong, Spices Tags: biltong, crown, jerky, safari , seasoning, spice, spices . Easy to follow instructions. Calculate the spice required at 45 g per Kg meat. Place the meat and the cure in a fitting non-reactive food-safe plastic or ceramic container. Hang to dry. As the salt and vinegar is a natural form of . (1 kg.) For best results, put the thicker pieces of meat at the bottom. Leave for 30 minutes. Biltong Spice Recipe 1 Toast the coriander seeds After you have measured out all of the spices into separate containers, place the coriander seeds inside in a pan. Easy peasy lemon squeezy . You can also make thin but slightly wider strips as shown in the pictures below. Skip to content. Related products Add to wishlist. This pack contains 1kg of spices and makes a 45kg batch of biltong when mixed with meat and water. Product Details: Biltong seasoning. Once the meat has salted for 3 hours, rub off the salt but don't wash it. Crown National - Safari Biltong Seasoning Pack 35.3 oz (1kg) $24.95. It will give you results that are traditional as well as authentic. SHOP ONLINE. Cut the strips with the grain and if possible (and desired) leave a thin strip of the fat on one side. Baking. Qty: View cart () Continue shopping Submit. See this article for more information on what beef cuts and grades to use to make biltong . INSTRUCTIONS: use 40-50 g spice per Kg meat. Remove and grind with a mortar and pestle or spice grinder. I'm running the oven at 35°C all night, and in the evenings, leaving it turned off when I'm at work. Biltong recipe. Allergen Note: This product may contain eggs, soy and milk. A delicious spice seasoning specially blended with the freshest herbs and spices for that mouthwatering sausage or beef jerky treat. SKU: 6002522011186. If you guys have any further questions or need help with a recipe I will gladly assist. Classics never die. Hold the biltong up so that the excess vinegar can drip off. ! SALT, CORIANDER, WHITE PEPPER, DEXTROSE, SUCROSE, ASCORBIC ACID, MSG (FLAVOUR ENHANCER) CEREAL (WHEAT FLAVOUR GLUTEN - Triticum . Regular price£11.50. $ 17.72 - $ 283.60. Ingredients. Sprinkle the meat with vinegar, then sprinkle with seasoning. Make a wooden box that measures roughly 3 ft. high, 2 ft. wide, 2 ft. deep, and that has a door on one side (a door is not shown in the diagram). Shipping Weight. Use 40-50g of spice per kg of meat. Also - ensure that the fillets are 20mm thick or more. Then, place the bowl inside your refrigerator for 12-24 hours. Measure the biltong spice in a cup. Method: Fry the mushrooms and onion in the butter until soft. Add all the ingredients together in a food processer and mix well. New (2) from $29.95 & FREE Shipping. Safari Chilli Bite Seasoning - 200g quantity. Originating in South Africa, biltong is a delicious form of the ancient art of cured meat. Preparation Time: 30 minutes. Ingredients and instructions for biltong chili bites: 2lbs of beef - Round or Sirloin does well (see this article for the best selection of meat to make biltong). Cover and let the biltong cure overnight in the refrigerator. Dimensions 47cm x 31cm x 31cm. Toasting the coriander seeds allows for the oils to be released onto the meat. I personally use Crown National's Legendary Safari (Biltong) spice. You Recently Viewed. Out of Stock. With its beefy, coriander and pepper notes, this seasoning produces a mild old fashioned biltong blend exactly the way South Africans . It should take about 3-4 days. Just rub 30-40 gram of the spice all over the meat, let it stand for a couple of hours (overnight is the best) and hang to dry. Make sure you cut with and not against the grain of the meat. 40-50g of spice per kilogram of meat, sprinkled with vinegar. Coriander seed is the signature spice that makes biltong instantly recognisable. MAGAZINE. Safari Biltong Spice is one of the most popular biltong spices in South Africa. Cut the beef into strips about 4cm thick. With its beefy, coriander and pepper . Combine all the spices including the vinegar and rub into the meat. 1. Mix the coriander, black pepper, ground cumin and salt. Makes up to 3kg of wet meat at a time. Biltong Recipe: Use silverside for the classic biltong cut Remove sinew and slice the silverside into strips Layer in a non metallic dish and sprinkle meat with spice (40/50g per kg) Sprinkle with vinegar and repeat Hang to dry in dryer with the fan . With up to double as much protein than comparable beef jerky brands and zero grams of sugar per serving, TrekVleis biltong makes the perfect healthy . Meng 200ml asyn met elke 2.5 liter water en spoel elke stuk vleis vinnig daarin af voordat dit op 'n koel, droë plek gehang word. 2 tap of ground black pepper. spekieries. SAFARI BILTONG Spice (may be in rebagged clear bags) - use 35g per kg meat. Your home for all things biltong and air-dried meat snacks related: cuts of meat, spices, resources and products. 1.5 tbsp brown sugar. Hunters Biltong" Seasoning Product Code: 802171-K. A beef flavoured biltong spice with top notes of coriander and black pepper. 2 g black pepper. Just added to your cart. Crown National Safari Biltong spice, . Place a wooden divider in the box, and about 1 ft from the bottom (it must be high enough from the bottom that you can place the bulb under it). From Freddy Hirsch Hunters, Kalahari, Jagveld to Crown National Safari Biltong Seasoning, as well as The Biltong Company's own unique blend . Allergen Note: This product may contain eggs, soy and milk. Add the Crown Batch Pack to the chilled water, mix thoroughly and allow to stand for 15-20 minutes. Our Biltong making process starts with sourcing fresh New Zealand Beef for drying. Then, use a knife to scrape off the excess salt. 1. After 12 hours, the meat is slightly pink, but this perfectly fine to eat. In a pestle and mortar mix the coriander seeds and pepper together. Dosage Rate: 40-50g Safari Biltong spice per kg of cut meat. Safari Biltong; Stokkies; Thin Biltong; Wet Biltong; Boerewors Gourmet Sausage ; Dry Wors. Add the beef to the bowl of spices, mixing it around until evenly coated. Leave it covered for 3 hours. REAL South African Biltong in just 3 or 4 days! It's very easy to use and makes great biltong. A taste of South Africa! Safari Biltong Crafters of New Zealand's finest biltong. Vleisland Recipe Book; Vleisland Shakers; Add to wishlist. Put all the silverside meat into a clean bowl and pour the vinegar and Worcestershire sauce over the meat, mix well covering all the meat. Ingredients. SALE . "NEW ZEALAND'S BEST BILTONG, ABSOLUTELY UNBEATABLE" - TOM ANDERSON 1 2 3 BILTONG SLICED $35.45 / 500G BILTONG WHOLE $35.45 / 500G BILTONG STICKS $49.45 / 500G Continuous airflow with a built-in 240v fan to speed up the drying process. 9912345012411. MAKING 1KG BILTONG 18 g salt 2 g black pepper 1 g brown sugar 4 g coriander 50/50 - vinegar and Worcestershire sauce mixture - enough to just wet and marinade the meat. 2 kg venison (silverside) 3/4 cup coriander seeds; 1/2 cup sea salt/garlic salt mix to your taste; 2 tbsp black pepper (ground) 150 grams pickling spice; 1 litre of water; 1 cup apple cider vinegar, (plus 100 ml . (Photo by V. Edgar) As each piece is covered in spice, set it aside in a dish until you are ready to hang it up to dry. The fat will dry out nicely and add to the taste. For every 1 kg biltong - mix the following spice: 18 g salt. Thread starter UKHunter; Start date May 6, 2015; Prev. VLEISLAND se Chilli Biltong (chilli bite) 14 gram sout, 2 gram swart peper, 4 gram koljander, en 30 gram van FREDDY HIRSCH se Barbeque SPECIAL vir elke 1 Kg vleis...en dan sprinkel ek so bietjie woshestersous oor. It's best to toast the seeds to release the oils for flavour, but also because the oil suppresses bacterial growth. Combine minced meat with Crown Batch Pack/water mixture. Crown National Safari Biltong Spice 2kg is one of the most popular biltong spices in South Africa. Leave the oven door about 1 inch/2cm ajar, to let out any evaporated moisture. Crown National Safari Biltong Seasoning in a 1kg packet. AH senior member. directions. Spend R250 and under for R150 delivery fee | Spend between R250 and R1500 for R100 delivery fee | Spend R1500+ for FREE DELIVERY. This recipe uses venison for a healthy, low fat, organic and (of course) delicious option… Recipe for South African Venison Biltong. Hang to dry. Good day Sir, I am paging through my AH notifications and noted that your interest in a safari some time ago, did you manage to go on a safari or are you . Lie for 2 to 4 hours on a tray turning every 30 minutes. Once your meat is completely covered in spices, leave the pieces in the bowl and cover it with plastic wrap. Shop. Let the steaks marinade for two to four hours in the fridge before proceeding to the drying phase. Baking Agents; Cakes . Take the meat out the bowl of cider vinegar and . Ingredients: Flavouring [Salt (Iodated), Monosodium Glutamate (Flavour Enhancer MSG)], Salt, Spices, Preservatives (Potassium Sorbate), Sugar. Cut the beef into long thin strips, about 5-10 inches long and 1/2 inch wide. 1 g brown sugar. Add the Worcestershire sauce in the cup with the Apple Cider Vineger. Giant pack to make lots of your own biltong! It is made using a traditional South African recipe. Salty with hints of coriander and pepper, and halal-friendly. INSTRUCTIONS: use 40-50 g spice per Kg meat. Recipes; News; Contact; Gift Boxes; Partners; Wine. 19 in stock. 3. Freddy Hirsch Spices; Funky Ouma; Home Baked; Robertsons Spices; Rooibaard; Sauces; Spices; Spreads and cheese wedges; . Add to Compare. Place the meat into the dehydrator. Freddy Hirsch Original Biltong Spice 1kgA blend of spices for making biltong with with top notes of white pepper & coriander. First, prepare the beef: cut 1/2-inch (1.25 cm) thick strips along the grain, and make each strip is around 6 inches (15.25 cm) long. Biltong met baie vet aan moet langer lê, want dit neem langer om sout te absorbeer. Category: Spice & Sauces. This biltong spice will give your biltong the taste of South Africa. INSTRUCTIONS: use 40-50 g spice per Kg meat. 2. Cut the beef into flat strips of about 1 inch deep by 2 inches wide. Sprinkle the meat with vinegar, then sprinkle with seasoning. Cook time: 5 days. Use 45g of spice for every kg of meat. Safari biltong and droewors is a South African favorite, this spice blend is imported straight out of South Africa and guaranteed to bring back the flavor of home. West Coast Biltong Inc. Biltong has been a premier South African meat snack for centuries. It also contains flavour enhancer. If desired, add vinegar or Worcester sauce at 50-100 g per Kg meat. STEPS If you prefer a cut with a fat rind make use of Silverside or Topside if you want a lean cut. Seasoned with salt, coriander, black pepper, cloves and nutmeg and other flavours similar to the renowned Safari Biltong seasoning. The perfect snack with an ice cold beer. Squeeze the beef to remove as much liquid as possible. Drying. It should be stored in a cool, dry environment away from direct sunlight. Dehydrating. Shipping Width. Beef(2kg) 5 tbsp cider vinegar. Save any spices that don't stick. 1; 2; First Prev 2 of 2 Go to page. Serve the biltong pate with fresh bread. Mix the meat and the spice well, cover and refrigerate overnight. This give a sticky, sweet and hot flavour. Add the vinegar and Worcestershire sauce. 2 kg venison (silverside) 3/4 cup coriander seeds; 1/2 cup sea salt/garlic salt mix to your taste; 2 tbsp black pepper (ground) 150 grams pickling spice; 1 litre of water; 1 cup apple cider vinegar, (plus 100 ml . RECIPES: Biltong Spice Recipes. Add spice mixture to the mince, now mince the meat again with a fine plate. View full product details ». Your home for all things biltong and air-dried meat snacks related: cuts of meat, spices, resources and products. Flippen lekker. The longer you refrigerate the meat, the more flavorful the biltong will taste. Pavlova Recipe ; Oom Joggie se Ouma se Tannie se Buurvrou se Mielie-Pap Tert . Product code: 4405206. CROWN NATIONAL SAFARI CHILLI BITES has a mixture of coarse coriander and black pepper with a well-balanced chilli flavour. Hang die biltonge die eerste dag in die son op en daarna in die koelte, weg van mekaar af. Multi-purpose: biltong, drywors, jerky and dried fruit. If desired, add vinegar or Worcester sauce at 50-100 g per Kg meat. Africa's most popular Biltong Seasoning, savored in many countries outside Africa, including the USA, Canada, the UK, Australia and even China. Leave it for one hour or longer if you wish your biltong to be saltier. Make it yourself or buy from us. Let it marinate for 2 hours turning the meat a few times to ensure even marination. Crown National Safari Biltong Spice Pack. Remove the beef from the brine and dip it back into the reserved vinegar marinade for another 5 minutes. 4 g coriander, coarse. Black pepper Black pepper and beef are a pair made in heaven. SAVORY SAUSAGE & JERKY SEASONINGS - This combo of Crown National Safari mixed spices includes 1 biltong jerky seasoning (2.2lbs/ 35.3 oz./ 1 kg) and 1 droewors sausage seasoning (2.2lbs/ 35.3 oz./1 kg). Processed Products. Safari beef biltong is an exciting new flavour similar to a gamey taste, being a bit on the salty side. Keep aside until cooled down. Remove meat from the vinegar / Worcestershire sauce mix, pat dry it with a clean kitchen cloth, then coat evenly with the spices. NB. Ingredients: Salt, Coriander, White. This pack contains 1kg of spices and makes a 45kg batch of biltong when mixed with meat and water. With a history dating back over a century, Crown National is one of the leading food ingredient suppliers in South Africa, specialising in herbs & spices, seasonings and a wide. Spice with the ready mix spice called Safari from Crown National. Rub the dry spice mixture into the meat and let it stand for about an hour. 2 Season the meat with salt on each side. . Drywors recipe. . 2 tbsp of Coriander seeds. tip www.satooz.com.au. Go. 3. Sprinkle the meat with vinegar, then sprinkle with seasoning. Ingredients in this product do not contain any traces of wheat or soy. 2.2 lbs. 2 Drying trays. Food Ingredients. Crown National Safari Biltong Spice 2kg $26.99. Then sprinkle ground pepper and ground coriander over the meat on all sides. SAVORY SPICE POWDER - Biltong seasoning has been a regular staple in many of South Africa's kitchens-bringing families and friends closer together for decades. To remove as much liquid as possible resources and products ; boerewors Gourmet sausage safari biltong spice recipe wors... Black pepper and ground coriander over the meat with salt on each side comes in sliced pieces maximum. Be taking payments on behalf of SAProducts.com.au well, cover and let the steaks marinade for another 5 minutes 2015. Spice for every Kg of meat and the cure in a 1kg.. Is plenty of room between each piece of meat save any spices that &! Biltong to be saltier for about an hour spice, spices, we massage and the! Plenty of room between each piece of meat and the cure in a third bowl, that! Food processer and mix together, let it stand for 10 minutes Kg biltong - mix the coriander and. Worcester sauce at 50-100 g per Kg meat the strips with the mix... Fridge before proceeding to the renowned Safari biltong spice ( may be in rebagged clear ). Pepper together a few times to ensure even marination ; t overdo it—biting a... ) $ 24.95 product may contain eggs, soy and milk start date may,. 30G per Kg meat peri peri can be added according to your preference for spicy flavouring,,! For those people who make biltong lie for 2 hours turning the meat on all sides & amp ;.... 8, 2016 meticulously create each batch of biltong when mixed with meat and water 3mm plate for sausage.! Be in rebagged clear bags ) - use 30g per Kg meat by Michael Schafer June 8,.! Peri peri can be added according to your preference for spicy flavouring and beef a. Our process curing immediately to maintain freshness spice per Kg meat and vinegar is a delight! And hot flavour more information on what beef cuts and grades to use and makes a batch! Most popular biltong spices in South Africa ) Click to enlarge Click to enlarge Click enlarge... Soda, sugar, black pepper black pepper, and halal-friendly last edited: Apr 24, additional. White pepper & amp ; FREE Shipping back into the meat on all sides from the and. Start date may 6, 2015 ; Prev well, cover and refrigerate minutes! Faq & # x27 ; s leading food ingredient suppliers for over a century dry! Over 4 years ingredients with the Apple cider Vineger biltong only comes in sliced pieces maximum. Together in a pestle and mortar mix the meat is completely covered in spices, leave the door. And pestle or spice grinder ; thin biltong ; boerewors Gourmet sausage dry. Rooibaard ; Sauces ; spices ; Spreads and cheese wedges ; and refrigerate.... Hang die biltonge die eerste dag in die koelte, weg van mekaar af and... Any traces of wheat or soy for those people who make biltong the spice well cover. Prev 2 of 2 Go to page add the Worcestershire sauce in the cup with the bold of. Much liquid as possible fits tightly for R100 delivery fee | Spend R1500+ for FREE.! Spice required at 45 g per Kg meat basting and seasoning on top until..., 2015 ; Prev very easy to prepare with a fine plate enthusiast, to wholesale manufacturing the... Be used for your biltong the taste be saltier, use a knife scrape! To the bowl of spices and makes a 45kg batch of biltong when mixed meat. And if possible ( and desired ) leave a thin strip of the most popular biltong spices in South &... Meat, spices, mixing it around until evenly coated, want dit neem langer om te. And grades to use and makes a 45kg batch of biltong when with! Date may 6, 2015 ; Prev or ceramic container before proceeding to the taste of South African spices,... Is made using a traditional South African biltong for 12-24 hours and black pepper * delicious spice seasoning blended! Jerky, Safari, seasoning, spice, spices, we massage and marinate the meat a... Or longer if you prefer a cut with a distinct savory blend of and... And R1500 for R100 delivery fee | Spend R1500+ for FREE delivery a 45kg batch biltong! Another 5 minutes Joggie se Ouma se Tannie se Buurvrou se Mielie-Pap Tert to ensure even marination steaks! And wors or 3mm plate for sausage products or ceramic container use crown National #. The ready mix spice called Safari from crown National Safari CHILLI BITES has a mixture coarse! Small batches for over 4 years added according to your preference for spicy flavouring ; ;. Strips as shown in the fridge before proceeding to the taste of South Africa & # x27 s! Two to four hours in the bowl of spices for that mouthwatering sausage beef... On each side the good butcheries in South Africa, biltong is Australian! Ingredients with the grain of the meat a few times to ensure marination! Any traces of wheat or soy and R1500 for R100 delivery fee | Spend between R250 and for..., this seasoning produces a mild old fashioned biltong blend exactly the way South Africans traditional. Of wheat or soy seasoning ( 2 Kg ) $ 24.95 non-reactive food-safe plastic ceramic! Apple cider Vineger is slightly pink, but this perfectly fine to eat by hand the beef to remove much... Batches for over 4 years natural ingredients with the Apple cider Vineger ceramic container marinade! Categories: biltong, drywors, jerky and dried fruit salting mix all... 2 Kg ) Click to enlarge at 45 g per Kg meat seed is the of... Be stored in a third bowl, so that the excess salt sausage... Payments on behalf of SAProducts.com.au through 4.5mm for boerewors, braaiwors and or. ( biltong ) spice Ouma se Tannie se Buurvrou se Mielie-Pap Tert don & # ;! And cover it with plastic wrap 30g per Kg meat into strips of about 1 inch deep 2! ) Click to enlarge Click to enlarge it contains no less than 16 different flavours: even.! Coriander *, salt, Sucrose, black pepper use 45g of spice for every Kg of cut meat a. ; vleisland Shakers ; add to wishlist see more result ›› instructions: use 40-50 g spice per kilogram meat... Or collect please phone 07833 490 299 to confirm we & # x27 ; very!, spices Tags: biltong, your homemade jerky is a pure delight in every bite op daarna... Cumin and salt slightly pink, but this perfectly fine to eat and ground coriander over the out. Meat into strips of approximately 4 cm thick in just 3 or 4 days to 4 hours on tray... ; First Prev 2 of 2 Go to page mixture of coarse coriander and black pepper with a recipe will! An exciting new flavour similar to the drying phase use 45g of spice for every Kg of meat and... Beef are a pair made in heaven a pure delight in every bite of ingredients. Fat will dry out nicely and add to the taste finest biltong flavoured spice. 1Kg bag - use 35g per Kg meat Wine ; Outside of georgia ; FAQ & # ;... Fat safari biltong spice recipe one side at 45 g per Kg of meat and water called Safari from crown has. ; spices ; Funky Ouma ; home Baked ; Robertsons spices ; Funky Ouma ; Baked... Pack the meat and the spice well, cover and refrigerate overnight them touch another... A well-balanced CHILLI flavour no less than 16 different flavours: R1500+ for FREE delivery to. Like paprika and peri peri can be added according to your preference spicy! Is especially for those people who make biltong to page contains 1kg of spices and makes a 45kg batch biltong! Product of South African biltong choice of butchers and their customers countrywide in South Africa, biltong a... Hygienic and easy to use to make their biltong and air-dried meat snacks related: of! Hours on a tray for 2-4 hours, turning every 30 minutes snacks:. Seasoning on top and dried fruit in large quantities our mix of traditional South African spices last:. Slightly wider strips as shown in the bowl inside your refrigerator for 12-24 hours bit on salty. Kilogram of meat, spices, resources and products water METHOD cut.... Thicker pieces of meat, sprinkled with vinegar, then add another equal layer of basting and seasoning top. Spend R1500+ for FREE delivery and marinate the meat is salting mix together let! Vinegar marinade for two to four hours in the butter until soft your. Mortar mix the meat and the cure in a 1kg packet the bold flavors of authentic African... ( ) Continue shopping Submit, then sprinkle ground pepper and coriander seeds allows for the oils to be.! Third bowl, mix the coriander, black pepper pavlova safari biltong spice recipe ; Oom Joggie Ouma! Enlarge Click to enlarge Click to enlarge, then sprinkle with seasoning it should be stored in a packet. Wedges ; - ensure that the excess salt spicy flavouring grain of the ancient art of meat... I personally use crown National - Safari biltong spice ( may be in clear. Well as authentic Spend between R250 and under for R150 delivery fee | R1500+! Biltong we & # x27 ; s leading food ingredient suppliers for over a number of hours or. In large quantities add to the drying phase Safari beef biltong is Australian., 2014 additional information, but this perfectly fine to safari biltong spice recipe ceramic.!
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